Best spring-rolls in Lorton, VA.

P6**. Slices of eye round steak (Tai)

Slices of eye round steak

V1. Crispy Spring Rolls Vermicelli (Bun Cha gio)

Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce

A1. Crispy Spring Rolls (Cha gio)

Crispy spring rolls 2 (chả giò): fried rice papers, mushrooms, carrots,onions, shrimp, pork, and vermicelli

V5. Grilled Chicken Vermicelli and Spring Roll (Bun ga, cha gio)

Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce

P12. House Special (bun bo hue)

Rice vermicelli, lemongrass, beef, fermented shrimp sauce, Vietnamese ham, and pork knuckle. Served with shredded green and red cabbage, bean sprouts, basil, white onion, green onion, hot chili oil, and limes.

P9**. Chicken, dark or white meat (Pho Ga)

Choice of white meat, dark meat, or mixed.

B3. Banh Mi Grilled Beef. (Bo Nuong)

V2. Grilled Chicken Vermicelli (Bun ga nuong)

Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce