Sunday
10:00 AM - 9:00 PM
Monday
10:00 AM - 9:00 PM
Tuesday
10:00 AM - 9:00 PM
Wednesday
10:00 AM - 9:00 PM
Thursday
10:00 AM - 9:00 PM
Friday
10:00 AM - 9:00 PM
Saturday
10:00 AM - 9:00 PM
Opens at 10:00 AM
Treat yourself to our must-try list that has everyone talking
V5. Grilled Chicken Vermicelli and Spring Roll (Bun ga, cha gio)
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
R5. Rice With Shaky Beef (com bo luc lac)
R1. Rice With Grilled Shrimp (Com Tom Nuong)
R3. Rice With Grilled Pork (Com Heo Nuong)
R9. fried rice chicken
B3. Banh Mi Grilled Beef. (Bo Nuong)
R4. Rice With Grilled Chicken (Com Ga Nuong)
V2. Grilled Chicken Vermicelli (Bun ga nuong)
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
B1. Banh Mi Grill Pork (Heo Nuong)
P10**. Pho Plain (pho khong)
Noodle & soup only no meat
V7. Grilled Beef Vermicelli and Spring Roll (Bun bo cha gio)
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
P11. Pho veggie
Napa cabbage, carrot, tofu, black fungus mushroom, broccoli, white onion, green onion, cilantro, basil, and bean sprout. Served in vegetable broth
P14. Pho Soup Only
A4. Rice Noodle Rolls (Pho Cuon)
Stir-fried beef, lettuce, basil, and cilantro wrapped in fresh rice noodle sheet and served with chili fish sauce.
R10. fried rice combination
Egg, shrimp, chicken, and beef
P9**. Chicken, dark or white meat (Pho Ga)
Choice of white meat, dark meat, or mixed.
B2. Banh Mi Grilled Chicken (Ga Nuong)
R6. fried rice shrimp
A3. Fried Chicken Wings (Canh Ga Chien)
Stirred fried with traditional Vietnamese fish sauce and served with sweet chili sauce.
V6. Grilled Pork Vermicelli and Spring Roll (Bun heo cha gio)
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
V8. Grilled Shrimp Vermicelli (Bun tom nuong)
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
V9. Grilled Shrimp Vermicelli and Spring Roll (Bun tom cha gio)
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
R8. fried rice pork
R7. fried rice beef
P13. Kid pho ( 2 Toppings)
pick any 2 toppings
V1. Crispy Spring Rolls Vermicelli (Bun Cha gio)
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
R2. Rice with Grill Beef (Com Bo Nuong)
A5. Grilled Beef Rolls
Marinated grilled beef, eggs, green leaf lettuce, steamed bean sprouts, and vermicelli wrapped in clear rice paper.
A1. Crispy Spring Rolls (Cha gio)
Crispy spring rolls 2 (chả giò): fried rice papers, mushrooms, carrots,onions, shrimp, pork, and vermicelli
V4. Grilled Beef Vermicelli (Bun Bo Nuong)
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
V3. Grilled Pork Vermicelli (Bun heo nuong)
Served with freshly shredded lettuce, bean sprouts, cucumbers, carrots, peanuts and sweet chili fish sauce
P3**. Slices of eye round steak, well-done brisket, fat brisket, soft tendon, bible tripe (Tai, Chin, Gau, Gan, Sach)
Slices of eye-round steak, well-done brisket, fat brisket, soft tendon, bible tripe (tái, chín, gầu, gân, sách)
P4**. Slices of eye round steak, well-done brisket, well-done flank, soft tendon, bible tripe (Tai, Chin, Nam, Gan, Sach)
Slices of eye-round steak, well-done brisket, well-done flank, soft tendon, bible tripe (tái, chín, nạm, gân, sách)
P1**. Eye round steak, well-done flank, fat brisket, soft tendon, bible tripe, meatball (Tai,nam,gau,gan Sach,bo Vien)
Slices of eye round steak, well-done flank, fat brisket, soft tendon, bible tripe, meatball
P12. House Special (bun bo hue)
Rice vermicelli, lemongrass, beef, fermented shrimp sauce, Vietnamese ham, and pork knuckle. Served with shredded green and red cabbage, bean sprouts, basil, white onion, green onion, hot chili oil, and limes.
P5**. Slices of eye round steak, well-done flank, soft tendon. (Tai, Nam, Gan)
Slices of eye round steak, well-done flank, soft tendon (tái, nạm, gân)
P2**. Slices of well-done brisket, well-done flank, fat brisket, soft tendon, bible tripe (Chin, Nam, Gau, Gan, Sach)
Slices of well-done brisket, well-done flank, fat brisket, soft tendon, bible tripe (chín, nạm, gầu, gân, sách)
P7**. Meatball (Bo Vien)
Meatball (bò viên)
P6**. Slices of eye round steak (Tai)
Slices of eye round steak
P8**. Slices of well-done brisket and skirt flank (Chin, ve Don)
Slices of well-done brisket and skirt flank (chín, vè dòn)
Sunday
10:00 AM - 9:00 PM
Monday
10:00 AM - 9:00 PM
Tuesday
10:00 AM - 9:00 PM
Wednesday
10:00 AM - 9:00 PM
Thursday
10:00 AM - 9:00 PM
Friday
10:00 AM - 9:00 PM
Saturday
10:00 AM - 9:00 PM
Opens at 10:00 AM